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| The restaurant is a split level room overlooking the
new lake. It is a small friendly restaurant offering a relaxing but
efficient service. Dinner is served between 7pm and 9pm, Tuesday to
Sunday. The dinner menu changes every 4-6 weeks using fresh local
produce in season. Derek and his small team produce food with a modern
irish flavour, with an emphasis on local seafood and shellfish. We
have a wine license offering wine, sherry, port and bottled beer.
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| To make your evening special, we welcome you to
enjoy an aperatif at the open fire or conservatory while you ponder
over the menu. After dinner to complete your evening coffee and
petit fours are served in the same comfortable surroundings.

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